Single-origin from Vale da Grama (São Paulo, Brazil), this naturally processed coffee is dried for 20–25 days to create a...
El Desarrollo is a specialty coffee produced by the El Desarrollo Coffee Growers Association in Gigante, Huila, Colombia. Grown at...
Decaf Colombia Magdalena is a single-origin specialty decaffeinated coffee sourced from regions along the Magdalena River valley in Colombia (such...
Ethiopia Guji Chebega Washed Grade 1 is a premium specialty coffee from the high-altitude Uraga district within the Guji zone...
Guji Uraga Washed Grade 1 is a high-altitude specialty coffee from the Uraga district within the Guji zone of Ethiopia....
Ethiopia Guji Xinoo Washed Peaberry is a specialty single-origin coffee featuring a naturally occurring single round bean mutation. It combines...
Ethiopia Limu coffee is a premium gourmet Arabica grown at high altitudes (1,400 to 2,100 meters above sea level) in...
Ethiopia Suke Quto is a renowned specialty single-origin coffee grown in the high-altitude volcanic soils of the Odo Shakisso district...
Waykan is a high altitude Regional Select from Huehuetenango, Western Guatemala near the Mexico border. It’s built for taste of...
This organic washed coffee from the highlands of Opalaca (1,250 – 1,700 masl), on the border of Lempira and Intibucá,...
Nguerueri mill, located in Embu County near Mount Kenya, flourishes at high altitude with fertile volcanic soil and ample rainfall....
El Motmot Decaf from Chiapas, Mexico is naturally decaffeinated with pure spring water using the Mountain Water Process, the beans...
